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how much to tip

ohio herd

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Aug 28, 2012
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Okay I am on vacation and eating out every night. Last night the tab comes to around 90 dollars. The guy hands me the gadget to pay and I move it to 15% tip. Wife says give him 20%. I say no 15% is the normal. Am I the only one that thinks 20% tip for a guy who takes my order, brings me water and food deserves 20%. By the way, who started this whole thing of asking one to tip 15% anyway?
 
i tip around 20% just about always, more to those who go over and above, less for those that don't give a shit. have tipped as much as double the price of the service and as little as pennies. only way a server doesn't get 20% is they're just a huge fvckup. and, if i can see they're really trying, but just don't have the ability and are still a huge fvckup, i figure they probably need the money pretty bad and they're at least trying, so will up the tip 25-30%. those who get less than 20% to nothing are those that obviously have the ability but just don't seem to give a fvck.
 
And Ohio...have you brought this up before? Seems like we had this thread a few years ago and rifle got into someone pretty heavy over not tipping enough.
 
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I usually tip according to standard attributes...face, body, ass, tits. Dudes get the normal 15 to 18%, and young, gorgeous college aged beauties get minimum 20 to 25%, more if you get a nice cleavage shot.
 
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You also have to use common sense when the service is bad. Many issues that waitresses/waiters get penalized for are out of their control. Food prep issues are hardly ever the fault of the wait staff. Most of the time slow service is a result of being understaffed. I've seen waitresses who are running around like chickens with their heads cut off trying to wait on way too many tables who are treated rudely and stiffed on their tip.

And there's always those customers that look for issues trying to get discounts and justify not tipping well. I know people that complain almost every time they eat out to the manager about one thing or the other. Nobody is that unlucky.

I tip better than 20% just for pretending to like my corny jokes and silliness. Waitressing is a tough gig.
 
20% minimum. More for exceptional service and if it is a regular place guaranteed more. I pay for good service and that is part of the experience. Plus, waiting tables is a hard job.
 
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Okay I am on vacation and eating out every night. Last night the tab comes to around 90 dollars. The guy hands me the gadget to pay and I move it to 15% tip. Wife says give him 20%. I say no 15% is the normal. Am I the only one that thinks 20% tip for a guy who takes my order, brings me water and food deserves 20%. By the way, who started this whole thing of asking one to tip 15% anyway?
Well, if you didn't tip, the waiter would be making $15 an hour instead of $2.45 and hour. Service would be mediocre and not performance based. Or they would get minimum wage and do you want your steak being brought out by a minimum wage worker? YOu also need to remember they have to tip out the bus boy and sometimes the hostess.

Finally, if you can't afford or are too cheap to tip better then go to Hardees or McDonalds and get what you pay for or you don't need to be going on vacation. Just my opinion.
 
Well, if you didn't tip, the waiter would be making $15 an hour instead of $2.45 and hour. Service would be mediocre and not performance based.

Finally, if you can't afford or are too cheap to tip better then go to Hardees or McDonalds and get what you pay for or you don't need to be going on vacation. Just my opinion.
Look Herdman I tipped the guy okay. Not sure how you came to that conclusion. This post had to do with is 15% or 20% the going rate.
 
My starting point is 20% you have to completely suck to get less than 20% from me. I don’t view bad waiter or waitress issues if the food is bad, or the food takes a long time to get there. What I consider bad service is forgetting about me. Not coming by for long periods to see if drinks need refilled etc. I don’t even have an issue if the server is not that nice as long as they do the job efficiently they will at least get 20% and that’s on the total I don’t tip pre tax.

If they go above and beyond I will give 30 even as much as 40% tip.
 
My starting point is 20% you have to completely suck to get less than 20% from me. I don’t view bad waiter or waitress issues if the food is bad, or the food takes a long time to get there. What I consider bad service is forgetting about me. Not coming by for long periods to see if drinks need refilled etc. I don’t even have an issue if the server is not that nice as long as they do the job efficiently they will at least get 20% and that’s on the total I don’t tip pre tax.

If they go above and beyond I will give 30 even as much as 40% tip.

When I eat somewhere where the bill isn’t generally high, I’ll go higher as well. For example, my wife and I can go grab a hamburger at fat patty’s and our bill might only be in the $15 dollar range. That’s only a $3.00 tip at 20%. But the waitress/waiter may have worked as hard as the waitress/waiter at...say...Texas Roadhouse...where our bill might be $60 with a tip in the $15 range. So in those cases I up the tip accordingly.

I have a daughter who works as a waitress. You’d be very surprised how poorly people can treat you. You can tell a lot about a person observing how they treat wait staff.
 
thats not what you did. you said if i cant afford to tip go to hardees. I can afford to tip I was just trying to get feedback about what the going rate is now.
Hey, you said you were on vacation and wanted to tip 15%. For example, a $60 meal you wanted to tip $9 instead of $12. Does that $3 really mean anything to you at the end of the day? If so, don't go on vacation. That was my point. You were trying to be a cheapskate.
 
Depends on the bill for me. If my bill comes to $30.00 I’ll sometimes give a $10.00 tip, but I never get below 20% on any bill.
 
Hey, you said you were on vacation and wanted to tip 15%. For example, a $60 meal you wanted to tip $9 instead of $12. Does that $3 really mean anything to you at the end of the day? If so, don't go on vacation. That was my point. You were trying to be a cheapskate.
Okay I just confirmed what I thought all along.

http://money.cnn.com/pf/features/lists/tipping/

Guess my understanding was okay. 15 for the norm and 20 for above avg. By the way I gave the gal 20 last night at the seafood eatery- cause she was above avg.
 
Okay I just confirmed what I thought all along.

http://money.cnn.com/pf/features/lists/tipping/

Guess my understanding was okay. 15 for the norm and 20 for above avg. By the way I gave the gal 20 last night at the seafood eatery- cause she was above avg.

No, your understanding is not "okay." It is not surprising that you found one source, which doesn't have a date on it, to support your "understanding" while ignoring all of the more recent sources which state that normal tipping is now 20% (and has been for many years).

Many restaurants have a cheat-sheet at the bottom of the bill showing how much is 18%, 20%, etc. Over the last few years, many of them have done away with showing the 15% option, because it is considered below average at this point.

The fact that you are trying to defend your stance between 15% and 20% on a damn dinner bill shows how cheap you are. On a $50 dinner tab, the difference is $2.50 between the two. If you're so god damned worried about $2.50 so you can be an "average" tipper, I suggest skipping the appetizer or ordering water instead of soda so that you can truly be average (by most accepted standards today).

Why anyone would not want to be generous (and by "generous," I mean a few extra dollars) is something I cannot understand.

I give the same shit to colleagues when we have hotel stays. Almost all of them never tip the hotel maid who cleans your room and makes your bed each night. If she cleans 40 rooms per day, if everyone just gave her $1 (which is average to below-average), that extra $40/day pays for her rent each month. She isn't getting rich being a mad. Spending an extra $1 each hotel night might come out to $20/year for the average person. You won't notice it at all.

Oh, and you screwed the waitress last night, too. Way to be a cheapskate.
 
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No, your understanding is not "okay." It is not surprising that you found one source, which doesn't have a date on it, to support your "understanding" while ignoring all of the more recent sources which state that normal tipping is now 20% (and has been for many years).

Many restaurants have a cheat-sheet at the bottom of the bill showing how much is 18%, 20%, etc. Over the last few years, many of them have done away with showing the 15% option, because it is considered below average at this point.

The fact that you are trying to defend your stance between 15% and 20% on a damn dinner bill shows how cheap you are. On a $50 dinner tab, the difference is $2.50 between the two. If you're so god damned worried about $2.50 so you can be an "average" tipper, I suggest skipping the appetizer or ordering water instead of soda so that you can truly be average (by most accepted standards today).

Why anyone would not want to be generous (and by "generous," I mean a few extra dollars) is something I cannot understand.

I give the same shit to colleagues when we have hotel stays. Almost all of them never tip the hotel maid who cleans your room and makes your bed each night. If she cleans 40 rooms per day, if everyone just gave her $1 (which is average to below-average), that extra $40/day pays for her rent each month. She isn't getting rich being a mad. Spending an extra $1 each hotel night might come out to $20/year for the average person. You won't notice it at all.

Oh, and you screwed the waitress last night, too. Way to be a cheapskate.
For once, maybe twice, I agree with you. Pay for good service folks. The people in those jobs work hard. Pay them properly.
 
20% minimum on the total amount. If there a problem with food, I don't penalize the server, about 10% on take out. I have worked as a server back when i was younger, its tough work. As someone pointed out, the difference between 15% and 20% on a 50.00 bill is only 2.50
 
20% for average service.

What's the normal tip at restaurants that include a service fee? 20% of the subtotal?My understanding is that the service fee gets split between the entire staff, so an additional tip for the server is required.
 
No, your understanding is not "okay." It is not surprising that you found one source, which doesn't have a date on it, to support your "understanding" while ignoring all of the more recent sources which state that normal tipping is now 20% (and has been for many years).

Many restaurants have a cheat-sheet at the bottom of the bill showing how much is 18%, 20%, etc. Over the last few years, many of them have done away with showing the 15% option, because it is considered below average at this point.

The fact that you are trying to defend your stance between 15% and 20% on a damn dinner bill shows how cheap you are. On a $50 dinner tab, the difference is $2.50 between the two. If you're so god damned worried about $2.50 so you can be an "average" tipper, I suggest skipping the appetizer or ordering water instead of soda so that you can truly be average (by most accepted standards today).

Why anyone would not want to be generous (and by "generous," I mean a few extra dollars) is something I cannot understand.

I give the same shit to colleagues when we have hotel stays. Almost all of them never tip the hotel maid who cleans your room and makes your bed each night. If she cleans 40 rooms per day, if everyone just gave her $1 (which is average to below-average), that extra $40/day pays for her rent each month. She isn't getting rich being a mad. Spending an extra $1 each hotel night might come out to $20/year for the average person. You won't notice it at all.

Oh, and you screwed the waitress last night, too. Way to be a cheapskate.

Scumbags not tipping the maid, pitiful. I'm sure they've left messy rooms or used rubbers before, too.

I always tip the maid five bucks a night. I'm not that messy, either. It just seems right. That's a really shitty job, especially in a tourist area.
 
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