Anyone reading anything they like right now?
I am reading Tom Holland's (historian, expert in medieval history, early islam and christian history) Dominion and it is amazing. I'm generally a pretty slow reader, so slogging through it, but just the Preface had me floored. If you've been trained about early church stuff then it's probably not news to you. But it's a fantastic read so far. I wonder if @wvkeeper(HN) has read?
Amazon product ASIN 0465093507
Other's I read recently:
Mark Spitznagel's Safe Haven. A good fairly quick read about principles on how to shape an investment portofilio - or rather how to think about it. I found it to be good for how to *think* about this stuff, but not much practical advice.
Amazon product ASIN 1119401798
Steve Palmer's Say Grace. I met him at a food thing and he was a great guy. He is a restauranteur /entrepreneur (I highly recommend his Skyline Lodge in Highlands, NC). He struggled with addiction in the restaurant industry and it's his story out. Probably not as interesting to people outside of the food industry but a good, quick read. As an aside, I had a bone-marrow bread pudding dish at one of his restaurants and it was crazy good. Also had an appetizer of a nashville hot fried oyster on top of a deviled egg. It was amazing.
Amazon product ASIN 1946633968
I am reading Tom Holland's (historian, expert in medieval history, early islam and christian history) Dominion and it is amazing. I'm generally a pretty slow reader, so slogging through it, but just the Preface had me floored. If you've been trained about early church stuff then it's probably not news to you. But it's a fantastic read so far. I wonder if @wvkeeper(HN) has read?
Amazon product ASIN 0465093507
Other's I read recently:
Mark Spitznagel's Safe Haven. A good fairly quick read about principles on how to shape an investment portofilio - or rather how to think about it. I found it to be good for how to *think* about this stuff, but not much practical advice.
Amazon product ASIN 1119401798
Steve Palmer's Say Grace. I met him at a food thing and he was a great guy. He is a restauranteur /entrepreneur (I highly recommend his Skyline Lodge in Highlands, NC). He struggled with addiction in the restaurant industry and it's his story out. Probably not as interesting to people outside of the food industry but a good, quick read. As an aside, I had a bone-marrow bread pudding dish at one of his restaurants and it was crazy good. Also had an appetizer of a nashville hot fried oyster on top of a deviled egg. It was amazing.
Amazon product ASIN 1946633968
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