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Heading down to the cove

MichiganHerd

Platinum Buffalo
Aug 17, 2011
16,480
8,564
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Brewpub w/coeds
Taking the old lady out for anniversary lunch. She likes to drink those $20 Sinatra high balls. I'll just have a 2HA and a half rack of ribs.

Have two hind quarters in the Mastercraft on a low smooth heat. Will add some smoke and sauce later after I burn one.

Going down to railroad after lunch to AleCraft to get in a good mood.
 
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You ever thought about writing articles for a culinary magazine? You have an interesting slant on discussing food and drink.
 
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